Brownies

Pengen banget bikin brownies yang enak, dan maknyuuusss tapi masih bingung cara bikinnya, daripada kebingungan mending liat video ini, let's check it out ;D ..

Bahan:

4 ounces (120 grams) unsweetened chocolatecoarsely chopped
1/2 cup (113 grams) unsaltedbutter, cut into pieces
1 cup (200 grams) granulated whitesugar
1 teaspoon purevanillaextract
2 largeeggs
3/4 cup (95 grams) all-purposeflour
1/4 teaspoon salt
Chocolate Ganache: 
3 ounces (90 grams) semi sweet chocolate chopped
1/3 cup (80 ml) heavy whipping cream(double cream) (35% butterfat)
1 tablespoon (14 grams) unsalted butter
Step by step:

Chocolate Brownies:Preheat oven to 325 degrees F (165 degrees C) and place rack in center of oven. Butter, or spray with a non stick vegetable spray, an 8 inch (20 cm) square baking pan. Melt the chocolate and butter in a large stainless steel bowl placed over a saucepan of simmering water. Remove from heat and stir in the sugar. Next, whisk in the vanilla extract and eggs, one at a time, beating well after each addition. Finally, stir in the flour and salt.Pour into the prepared pan and bake for about25 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs. Remove from oven and let cool on a wire rack. Chocolate Ganache:  Melt the chopped chocolate, cream, and butter in a stainless steel bowl placed over a saucepan of simmering water. Remove from heat and let cool to room temperature and then spread the ganache over the brownies. I like to store these brownies in the refrigerator. They can also be frozen.Makes 16 brownies.

Read more:http://www.joyofbaking.com/barsandsquares/ChocolateBrownies.html#ixzz24MOiCh8q 

Read more:http://www.joyofbaking.com/barsandsquares/ChocolateBrownies.html#ixzz24MOZdDFT

selamat mencoba :) !